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The SEPAmatic 410 features a simple and practical design. Its body is made of stainless steel, food-grade thermoplastic materials and other materials that meet food safety standards. The equipment is equipped with a standard manual feeding device and can be upgraded to a fully automatic processing system according to production volume requirements, flexibly adapting to changes in production scale.

This model ensures that the processed meat products are in uniform granular form through efficient soft separation technology, while preserving the natural fiber structure of the meat. The resulting products not only meet the production standards of high-quality sausages but also fully satisfy the strict requirements of raw sausages for raw materials. It is a reliable choice for achieving standardized and high-quality meat processing.

Product Applications:
Separation of tendons and membranes from beef, pork, chicken, duck, etc.
Separation of meat from bones in chicken, duck, fish, etc.
Separation of outer packaging such as sausage casings
Separation of fruit pulp from peels
Separation of black spots from potatoes
…

Technical Parameters:
Feeding capacity: up to 800 kg/h
Power: 3 kW
Equipment dimensions: approximately 1200 x 650 x H2300 mm
Equipment weight: approximately 300 kg